Saturday Night Specials "Sloppy Joes"
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- 2 lb
- ground meat (ground beef, turkey, chicken or pork)
- 1 medium
- onion, finely chopped
- 1 small
- green bell pepper, seeded and finely chopped
- 2 pkg
- mccormick's sloppy joe seasoning
- 2 c
- catsup or barbecue sauce
- 2 Tbsp
- yellow or brown spicy mustard
- salt to taste
- pepper to taste
- 1 Tbsp
- red pepper flakes (optional)
1Crumble meat into large skillet. Cook on medium-high heat while continuing to crumble.
2When meat is about half done add onions and green peppers, salt and pepper; cook until vegetables are tender.
3Drain well and return to skillet. Add seasoning packets, Cat-sup or favorite sauce and your favorite mustard. Stir in red pepper flakes.
4Mix well and let come to serving temp. over low heat.
5Meanwhile, Butter buns and grill them on a griddle or just pop each side in a wide slot toaster.
6Place a heaping pile of meat onto toasted bun and top with a slice of cheese if desired.