Pork Steaks W/apricot Basting Glase. Bob's Recipe

No Photo

Have you made this?

 Share your own photo!

Pork Steaks w/Apricot basting glase. Bob's

Bob Wakeman

By
@bluecatfish1

This something I came up with on Sunday. It turned out so good. Will be trying this on chicken next.


Featured Pinch Tips Video

Comments:

Serves:

4

Prep:

15 Min

Cook:

30 Min

Method:

Grill

Ingredients

2 large
pork steaks
1/2 jar(s)
apricot preserves.about 9oz
1/4 c
apricot brandy
1/3 c
maple syrup
2 clove
garlic,minced fine
1 small
onion,diced fine.
mrs dash onion & herb seasoning blend for steaks.

Directions Step-By-Step

1
Set up grill for med-high heat. While grill is pre-heating. I a sauce pan add apricot preserves, brandy, maple syrup, onion, and garlic.. Heat to a low boil. stirring to mix well. Remove from heat.
2
Once grill is ready. sprinkle a little Mrs. Dash on both sides of pork steaks. Grill for 3-4 min. Per side. Basting when turning. Will take about 8-10 min to cook through. Put meat on a platter and baste one more time before serving.. Enjoy.

About this Recipe

Course/Dish: Chicken, Pork, Steaks and Chops
Main Ingredient: Pork
Regional Style: American
Other Tags: Quick & Easy, For Kids