Pineapple Lemon Chicken Recipe

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Pineapple Lemon Chicken

Patsy Fowler

By
@hellchell1

well i wanted something a little different for supper and i came up with this recipe

Rating:
★★★★★ 1 vote
Comments:
Serves:
2
Prep:
15 Min
Cook:
40 Min

Ingredients

1 can(s)
(20 oz) sliced pineapple
2 clove
garlic, minced
1 Tbsp
cornstarch
3 tsp
worcestershire sauce
3 tsp
dijon mustard
2 large
chicken breasts, boneless and skinless
1 small
lemon, thinly sliced

Step-By-Step

1Preheat the oven to 375.
2Arrange the chicken in a shallow 9x13 inch baking dish.
3Drain the pineapple, reserving the juice.
4In a small bowl, combine the pineapple juice with the garlic, cornstarch, worcestershire sauce and pour over the chicken.
5Bake for about 40-50 minutes, depending on thickness of chicken-mine were thick so they had to bake for awhile, thinly cut breasts only need 20-30 minutes.
6Arrange pineapple slices and lemon slices on top of the chicken, baste with the sauce in pan and continue baking 5 minutes longer.

About this Recipe

Course/Dish: Chicken
Other Tag: Quick & Easy