Parmesan Chicken

Ruthann Cook

By
@RMCook

This is a very good change to regular oven fried chicken. The garlic, parmesan mixture gives the chicken a wonderful flavor. My husband just loves this! Serve this with potatoes and a vegetable for a quick and delicious meal.


Featured Pinch Tips Video

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
2-4
Prep:
15 Min
Cook:
55 Min
Method:
Bake

Ingredients

2-3 lb
chicken pieces
1 stick
butter
1 1/2 c
garlic cheese croutons
2/3 c
parmesan cheese, grated
1/8 c
parsley flakes

Step-By-Step

1Preheat over to 375 degrees. Get a 9 x 13 inch baking dish ready.

2Rinse chicken pieces and let drain.
Melt the stick of butter, cut into small chunks, in a covered bowl for about 45 seconds.

3Crush croutons well until they are crumbs, put in a gallon plastic bag. Add Parmesan cheese and parsley to the crushed croutons.

4Dip chicken pieces in melted butter to coat.
Drop into gallon plastic bag with the crouton cheese mix. Shake to cover pieces well.

5Put in a 9 x 11 baking dish and bake for 50 - 60 minutes, until chicken is done and juices run clear.

About this Recipe

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #Parmesan, #chicken