orange rice

Name: Orange Rice
Prep time: 10 min
Cook time: 35 min
Yield: 8
Ingredients: 2 cup(s) uncooked regular long grain rice; 1 tablespoon(s) orange zest; 1 teaspoon(s) orange zest; 1 teaspoon(s) nutmeg, ground; 8 medium carrots, sliced; 4 cup(s) chicken broth, low-fat, heated; 1/2 cup(s) orange juice, fresh; 1/4 cup(s) parsley, chopped

(1 rating)

review

Private Recipe by

Kimmi Knippel (Sweet_Memories)

@KimmiK

Cullowhee, NC

Perfect for Thanksgiving or with my Easy Orange Chicken recipe!

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(1 rating)

yield 8 serving(s)

prep time 10 Min

cook time 35 Min

Ingredients For orange rice

2 c

uncooked regular long grain rice
1 Tbsp

orange zest
1 tsp

orange zest
1 tsp

nutmeg, ground
8 md

carrots, sliced
4 c

chicken broth, low-fat, heated
1/2 c

orange juice, fresh
1/4 c

parsley, chopped

How To Make orange rice

1
Preheat oven to 350 degrees F.

2
Mix rice, orange peel & nutmeg in ungreased 3 qt. casserole dish .... stir in carrots & broth.
3
Cover & bake up to 35 minutes or until liquid is absorbed. Sprinkle with orange juice. Add parsley & toss until well mixed.
4
Let stand for 5 minutes before serving.
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