norma's easy to make sliced turkey roll-ups
(2 ratings)
Years ago I remember seeing this recipe in a four ingredient recipe book and tried it. It turned out great. Only thing I changed was I used some of my own left over dressing after Thanksgiving. They were so easy to make and tasted so good along with mashed potatoes and green beans. I also have used sliced deli chicken,beef or ham slices with chickenor beef gravy for this recipe. When I made it with hame I made a sauce raisen sauce. My family loves this dish and friends have asked me for the recipe.
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(2 ratings)
yield
3 to 6
Ingredients For norma's easy to make sliced turkey roll-ups
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1(6 ounce) box of stove top dressing or you favoite dessing
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1/4 cmargarine or butter plus 1 2/3 cups water
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6 slicedeli-style turkey or chicken, medium thickness
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1(12 ounce) can or jar of turkey or chicken gravy
How To Make norma's easy to make sliced turkey roll-ups
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1Preheat oven to 350 degrees.
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2Prepare dressing mix as directed with margarine or butter and water.
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3Spoon dressing onto a single slice of turkey or chicken and roll up.
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4Place seam side down in casserole dish.
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5Repeat until all slices are stuffed and placed side by side in casserole dish.
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6Pour gravy over the top of roll-ups.
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7Place in oven and bake for 25 to 30 minutes.
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8Remove from oven and serve hot with your favorite side dishes.
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9*If using boxed stuffing; you can saute chopped onion and chopped celery in butter and add to the stuffing mix. *I also have added diced apple to the dressing when using ham slices.
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