neiman's stuffed chicken breast

Name: Neiman's Stuffed Chicken Breast
Prep time: 30 min
Cook time: 25 min
Yield: 6
Ingredients: 8 - chicken breasts, boneless and skinless; pinch - salt; pepper - to taste; 2 tablespoon(s) butter, melted; 6 tablespoon(s) butter, unmelted; 1 package(s) cr. cheese; 1 teaspoon(s) oregano; 1/2 teaspoon(s) lemon juice; 1 bunch(es) fresh spinach, cooked and drained; 1 cup(s) shredded swiss cheese; 1/2 cup(s) grated parmesan cheese (fresh)

(1 rating)

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Recipe by

Cheryl Smallsreed

@cherylscookin

Clarksburg, WV

This is from a Neiman Marcus cookbook and a "winner" every time it's served.

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(1 rating)

yield 6 -8

prep time 30 Min

cook time 25 Min

Ingredients For neiman's stuffed chicken breast

8

chicken breasts, boneless and skinless
pinch

salt
pepper

to taste
2 Tbsp

butter, melted
6 Tbsp

butter, unmelted
1 pkg

cr. cheese
1 tsp

oregano
1/2 tsp

lemon juice
1 bunch

fresh spinach, cooked and drained
1 c

shredded swiss cheese
1/2 c

grated parmesan cheese (fresh)

How To Make neiman's stuffed chicken breast

1
preheat oven 400* Pound chicken thin. Season with s&p;set aside Mix 2Tbutter,cr. cheese, oregano, and lemon juice with spinach in large bowl. In center of each breast spread swiss cheese and 1/4C spinach mixture. Fold chicken to cover stuffing, and place seam down in baking dish.1/2Tbutter on each breast and spinkled with parmesan cheese on top. Add remaining butter and small amt. of water to dish.

2
Bake 400* 20-30 mins. Serves 6-8
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neiman's stuffed chicken breast

Ingredients For neiman's stuffed chicken breast

How To Make neiman's stuffed chicken breast

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