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nancy's fancy pizza zapiekanka

(1 rating)
MonisiaH avatar
Recipe by
Monica H
@MonisiaH
Michigan City, IN

Dedicated to Sherri's mom, Nancy, for this week's Sammie Challenge! Low-carb healthy, diabetic friendly and lower on the sodium and fat, too! I lovingly used Lynn Socko's low-sodium bbq sauce recipe (which is sinfuly good)... A zapiekanka is a polish-style pizza sandwich. It is made on bread, topped with meat (sometimes), cheese and oregano, using a ketchup base. I changed the ketchup to low-sodium bbq sauce to make it healthier.

►
(1 rating)
yield 2 serving(s)
prep time 10 Min
cook time 10 Min

Ingredients For nancy's fancy pizza zapiekanka

  • 2 slice
    wheat bread
  • 2-3 Tbsp
    lynn socko's low sodium bbq sauce
  • 2-3
    roughly chopped up asparagus spears
  • handful of chopped up chicken sausage (fully cooked)
  • sprinkling of low-fat shredded cheese (i used colby jack)
  • 1/2 tsp
    oregano

How To Make nancy's fancy pizza zapiekanka

  • 1
    Make Lynn's bbq sauce. Its quick!
  • 2
    Preheat oven to 350*. Arrange chicken sausage on bread slices. Top with bbq sauce, then cheese, oregano and asparagus.
  • 3
    Bake 8-10 minutes until cheese is melted and sides of bread are crispy. Enjoy!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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