my own chicken divan
(1 rating)
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I have made this for many years,and it is so good but great for company.Easy and very flavorfull.My daughter's best friend BEGS me to make this for her.
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(1 rating)
yield
4 -6
prep time
35 Min
cook time
35 Min
Ingredients For my own chicken divan
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4chicken breasts, whole,cooked and deboned and shredded
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1 cshredded sharp chedder cheese
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1 cancream of chicken soup
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1/2 chellman's mayonase
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2 tspcurry powder/more or less as desired
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salt and pepper to taste
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1 pkgfrozen brocolli spears/large size,or fresh
How To Make my own chicken divan
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1Cook brocolli till almost done
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2Lay brocoli in a casserole dish
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3Place chicken shedded on top of the brocolli spears
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4Mix very well:mayonase,soup,and seasonings together
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5Pour sauce over top of the cooked chicken
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6Top with shredded chedder cheese
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7COVER WITH FOIL
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8Bake in a preheated oven about 25-30 minutes till hot and chedder is melted over all.
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9Serve over cooked rice {I like Basmatti long grain,for best taste and fluffy texture}
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10Easy but fantastic.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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