mo's chicken shepard pie
(2 ratings)
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Mo is a camp cook in Canada. She gave me this recipe. This is a good recipe for left overs.
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(2 ratings)
yield
6 to 8
prep time
15 Min
cook time
1 Hr
method
Bake
Ingredients For mo's chicken shepard pie
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left over chicken, cubed
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chicken base, bullion
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water
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soy sauce (option)
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mushrooms
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peas or any vegetables (left over)
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rice (left over)
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add mushroom soup or left over potato soup
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topping: mashed potatoes and grated cheese
How To Make mo's chicken shepard pie
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1Oven: 350 degrees Mix all the ingredients except the topping. Add to baking dish
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2Top with mashed potatoes and cheese. Bake for 1 hour or until bubbly.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Mo's Chicken Shepard Pie:
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