*** mom's chicken ***

How To Make *** mom's chicken ***

• 1

  Preheat oven to 350 degrees F.
• 2

  Place chicken breasts in 9 x 13" pan.
• 3

  Put shredded swiss or mozzarella cheese on back.
• 4

  Mix together, 1 can cream of chicken soup, 1/4 C wine. Spread over cheese.
• 5

  Mix 1 box pepperidge farm stuffing mix together & spread over soup.
• 6

  Drizzle butter over stuffing.
• 7

  Cover pan & bake for 1 1/2 hours.
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