Moist, Hoisin Chicken Recipe

No Photo

Have you made this?

 Share your own photo!

Moist, Hoisin chicken

sherry monfils

By
@smonfils

A quick and easy chicken dish w/ anasian flavor. I serve w/ thin asian noodles, and stir fried fresh veggies.


Featured Pinch Tips Video

Comments:

Serves:

2

Prep:

10 Min

Cook:

25 Min

Ingredients

2
bonw-in, skin on, chicken breast halves
1/8 tsp
salt
1 Tbsp
sesame oil
1/4 c
hoisin sauce
2 tsp
light soy sauce
1/2 tsp
ground ginger
1 Tbsp
rice-wine vinegar
2 Tbsp
chopped scallion as a garnish

Directions Step-By-Step

1
Heat oven to 375. Line rimmed baking sheet w/ foil, spray the foil w/ cooking spray. Sprinkle chicken w/ the salt.
2
In lg skillet, over med-high heat,heat oil until hot. Cook chicken until browned, turning once. About 6 mins. Place chicken, skin-side up, on baking sheet, bake 10 mins.
3
In bowl, whisk together hoisin sauce, vinegar, saoy sauce and ginger. Reserve 1/2 of sauce. Brush chicken w/ sauce and cook another 10 mins, or until juices run clear. Spoon reserved sauce over chicken. Sprinkle w/ scallions.

About this Recipe

Course/Dish: Chicken
Regional Style: Asian
Other Tags: Quick & Easy, Healthy
Hashtags: #moist, #hoisin