Mall Of America Bourbon Chicken Recipe

No Photo

Have you made this?

 Share your own photo!

"Mall of America Bourbon Chicken"

rochelle wetsch

By
@Hautedish

From my kitchen where apparently things come together in a flash! I developed this recipe as a (close copycat recipe) of the Bourbon Chicken sold in a Chinese carry-out in the Mall of America in Minneapolis, Minnesota.


Featured Pinch Tips Video

Rating:
★★★★★ 1 vote
Serves:
4 servings
Prep:
15 Min
Cook:
40 Min

Ingredients

2 lbs. boneless chicken breasts, cut into bite size pieces
2 tablespoons olive oil
1 garlic, crushed
1/4 teaspoon ginger
1/4 teaspoon crushed red pepper flakes
1/4 cup apple juice (may substitute with orange juice, if you prefer)
1/3 cup light brown sugar
3 tablespoons ketchup
1 tablespoon cider vinegar
1/2 cup water
1/3 cup low sodium soy sauce

Step-By-Step

1Let's get started...heat oil in large skillet. Add chicken pieces and cook until lightly browned. Remove chicken.

2Add remaining ingredients, heating over medium heat until well mixed and dissolved.

3Add chicken and bring to a hard boil. Reduce heat and slowly simmer for 20-25 minutes.

4Serve over hot rice, DIG IN and ENJOY with my compliments!

About this Recipe

Course/Dish: Chicken
Regional Style: Asian
Other Tags: Quick & Easy, For Kids
Hashtags: #bourbon, #chinese, #copycat