Lemon Chicken And Rice Soup Recipe

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Lemon Chicken and Rice Soup

Kathi Hamill


I came up with this soup after having one similar to it at a local restaurant. I fell in love with it, and immediately had to create something that I could have at home.

pinch tips: Slow Cooker/Crock Pot Hints


2 Tbsp
2 can(s)
cream of chicken soup
2 can(s)
chicken broth
1 c
1/8 tsp
garlic powder
1/8 tsp
black pepper
1/4 tsp
onion powder
1 lb
cooked chicken, cut up or shredded into bite sized pieces
lemons, juiced
2-3 c
cooked rice

Directions Step-By-Step

Melt butter in a large saucepan. Add cream of chicken and chicken broth. Whisk to mix well. cook over medium-low heat.
Add 1/4 of soup mixture to milk and mix well. Add milk to soup in saucepan.
Add garlic powder, onion powder, pepper, chicken, lemon juice and rice.
Bring to a boil. Reduce heat to low and simmer 15 minutes.

About this Recipe

Hashtag: #lemon