King's Wings

Gail Springsteen

By
@gail0925

First, be aware of the marinating time so you start soon enough to have them done when you need them!

My family made these for parties long before wings were "in style!" They have a sweet, nippy flavor that satisfies almost any palate.

They are quite easy to prepare and could be kept in a slow cooker or Nesco roaster to stay warm for serving.

There's no reason you couldn't make a meal of them, either!

Delicious!!!!


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Comments:

Serves:

About 12, but for a pot luck, probably more!

Prep:

20 Min

Cook:

1 Hr

Method:

Bake

Ingredients

6 lb
chicken wings
1 1/2 tsp
salt
3/4 c
soy sauce
3/4 c
apricot juice
6 Tbsp
sugar
1 1/2 tsp
ginger
1 dash(es)
garlic juice
15
drops tabasco sauce (or to your liking)
3 Tbsp
lemon juice

Directions Step-By-Step

1
Snip wings apart at joints and discard wing tips.
2
Mix remaining ingredients and marinate wings at least 3 to 5 hours.
3
Pour excess sauce off after marinating, place wings in a baking pan and bake in a 350 degree oven for 1 hour.

This would work well in a Nesco-type roaster, and then you could serve them right from the cooker.

About this Recipe

Course/Dish: Chicken, Poultry Appetizers
Main Ingredient: Chicken
Regional Style: American
Other Tag: Quick & Easy
Hashtag: #wings