king ranch chicken
(1 rating)
This dish is the only dish I've gotten great reviews on from my family to the people I work with. I find it very easy to make and a recipe that will be in your mind till the end of time.
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(1 rating)
yield
4 -8
prep time
30 Min
cook time
35 Min
Ingredients For king ranch chicken
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1/2 lgonion/chopped
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1 lggreen bell pepper/chopped
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2 Tbspvegetable oil
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2-4 ccooked chicken breast/chopped
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1 cancream of mushroom soup
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1 cancream of chicken soup
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1 canrotel (diced tomatoes, green chilies)
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1 tspchili powder
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1/4 tspsalt
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1/4 tsppepper
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1/4 tspgarlic powder
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12corn tortillas (more or less depends on how you tear it apart)
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2 ccheddar cheese, shredded
How To Make king ranch chicken
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1Saute onion and bell pepper in hot oil in a large skillet over medium-high heat 5 min or until tender. Stir in chicken and next 7 ingregiants remove from heat.
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2Tear tortillas into 1 inch pieces; layer one-third of tortilla pieces into bottom of a lightly greased 13x9 inch baking dish. (In this step i usually just fold the tortilla in half and in half again to get four pieces) Top with 1/3 of chicken mixture and 2/3 cups of cheese. Repeat layers twice. ( I usually top half of the chicken mixture then top it w/ the cheese and layer the next set of tortillas then repeat) After your 2nd layer is in place top it with one last layer of tortillas and cheese on top of that.
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3Bake at 350 degrees for 30 to 35 minutes. Let is cool down and it is READY TO SERVE.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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