hula burgers

Name: Hula Burgers
Yield: 8
Ingredients: 1 - 20 oz can(s) pineapple slices, undrained; 1/2 cup(s) teriyaki sauce; 2 pound(s) ground turkey or chicken; 1/2 - 1 teaspoon(s) ginger, fresh, grated; 1/2 large red onion, finely chopped; 1/2 cup(s) panko bread crumbs; 8 - king's hawaiian sweet hamburger buns; 8 slice(s) monterey jack cheese

(1 rating)

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Private Recipe by

Kimmi Knippel (Sweet_Memories)

@KimmiK

Cullowhee, NC

Mmmmmmmmmmmmmmmmmmmmmmm!

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(1 rating)

yield 8 serving(s)

Ingredients For hula burgers

1 - 20 oz can

pineapple slices, undrained
1/2 c

teriyaki sauce
2 lb

ground turkey or chicken
1/2 - 1 tsp

ginger, fresh, grated
1/2 lg

red onion, finely chopped
1/2 c

panko bread crumbs
8

king's hawaiian sweet hamburger buns
8 slice

monterey jack cheese

How To Make hula burgers

1
Drain pineapple; reserve juice.

2
In a small bowl, stir together teriyaki sauce & pineapple juice.
3
In a medium bowl, mix together turkey, ginger, red onion, panko & 1/4 C teriyaki mixture. Shape into 8 patties.
4
Grill patties, brushing with the remaining teriyaki mixture, until brown & cooked through. Place pineapple slices on grill & cook until lightly golden brown.
5
Serve burgers on buns with cheese & pineapple & enjoy!
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