Honey Sesame Chicken- Crock Pot Style

Hope Adcox

By
@lovestodance18

Again, another type of accident in my kitchen! Haha, my friend suggested that I use a crock pot to make "Fake Out" food, and it turned out simply amazing! I honestly couldn't get enough, neither could my friend!

Rating:
★★★★★ 1 vote
Comments:
Serves:
4
Prep:
1 Hr
Cook:
3 Hr 30 Min

Ingredients

2 1/2 lb
chicken breasts, boneless and skinless
dash(es)
salt and pepper
1 c
honey
1/2 c
soy sauce
1/2 c
onion
1/4 c
ketchup
2 Tbsp
canola oil
2 clove
garlic
1/4 tsp
red pepper flakes
1 Tbsp
sesame oil
4 Tbsp
cornstarch dissolved in 6 tablespoons of water
dash(es)
sesame seeds
dash(es)
green onions

Step-By-Step

1Season both sides of chicken lightly with salt and pepper, place flat into Crock Pot. Scatter onion over the top.
2In a small bowl, whisk together honey, soy sauce, ketchup, oil, garlic, sesame oil and pepper flakes. Pour over chicken.
3Cook on low for 3-4 hours or on high 1 1/2 – 2 1/2 hours, or until chicken is cooked through and shreds easily.
4Remove chicken from crock pot, leave sauce.
5Dissolve 4 teaspoons of cornstarch in 6 tablespoons of water and pour into crock pot. Stir to combine with sauce. Replace lid and cook sauce on high for ten more minutes or until slightly thickened.
6Shred chicken into bite size pieces, then return to pot and toss with sauce before serving. Serve, sprinkled with sesame seeds and scallions.

About this Recipe

Course/Dish: Chicken
Other Tags: Quick & Easy, Healthy