David Henson Recipe

Homemade Chicken Hot Pockets

By David Henson Davethechef


Rating:
Method:
Bake
Comments:

I created this out of necessity for somthing different and somthing easy to eat at work!

Blue Ribbon Recipe

Notes from the Test Kitchen:
Super easy and super tasty! Try experimenting with your favorite fillings, too.

Ingredients

4-6
bonless, skinless chicken breasts
1/2 Tbsp
onion powder
1/2 Tbsp
garlic powder
2
dry bay leaves
1 can(s)
mushrooms (small)
1 jar(s)
roasted red peppers w/garlic 12oz.
1/2 pkg
cream cheese 4 oz.
1 c
velveta cheese cut in small cubes
1 Tbsp
worchester sauce
1 pkg
puff pastry

Directions Step-By-Step

1
Place the chicken in a dutch oven with enough water cover it. Add the onion & garlic powder, bay leaves boil till chicken is done then drain, remove bay leaves,
2
shred chicken. Place back in pot add next 5 ingredients mix well & heat till cheeses melt, remove from heat. preheat oven to 350 degrees.
3
Cut pastry in to squares. spoon 1/2 cup of mixture in each square fold up corners & pinch sides together, bake till golden brown .

About this Recipe

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: American
Other Tag: Quick & Easy

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27 Comments

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Kim Biegacki pistachyoo
Jun 10, 2014
David, you sent me a private message back in April but it says you've disable private messaging so I couldn't respond. You were asking me about Shepherd's pie. Anyway, didn't want you to think I was ignoring you and so I thought I would post on one of your recipes to get the message to you.
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Jan W Neeniejan
Apr 17, 2013
Rita, puff pastry can be made by hand, but it's so much easier to purchase...look in the freezer section of your grocery store for Pepperidge Farm Puff Pastry Sheets...it also comes in 'shells' but for this, you want the sheets...
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Rita Wolfington gentlness
Apr 17, 2013
Where do you get the pastry? Or how do you make it?
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Alicia Stephens Ally1107
Feb 4, 2013
I tried this recipe and say it's Family Tested & Approved!
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Carolyn Shelley kaylou51
Jan 4, 2013
Thanks Dana,I am also going to try the Easy Puff Pastry dough I found on here too,kind of a taste test!!