herbed chicken

How To Make herbed chicken

• 1

  Place chicken in nonstick baking dish and season with salt, rosemary and pepper.
• 2

  Crumble bouillon cubes between pieces of chicken.
• 3

  Add water, pouring into a corner of pan.
• 4

  Cover with foil and bake at 350 for 1 hour.
• 5

  Uncover and baste with drippings.
• 6

  Brown under the broiler before serving.
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