Kitty's Hawaiian Chicken

Katrina Freed

By
@Kat19702

Tailgating recipe! We tested this one at our first tailgating party of the season last year and it was a big hit. Super easy. Hubby was the chef and he says he can't cook. Hard to say how many "servings" this is... how big is your grill???

Rating:
★★★★★ 2 votes
Comments:
Serves:
1 - 15
Prep:
5 Min
Cook:
15 Min
Method:
Grill

Ingredients

boneless, skinless chicken breasts
mesquite seasoning
provolone cheese slices
pineapple slices
maraschino cherries
salt and pepper to taste

GRILL MARKS ON THE PINEAPPLE RINGS AND ADDITIONAL SAUCE DRIZZLED OVER THE CHICKEN WHEN SERVED MAKE THIS DISH LOOK AS APPETIZING AS IT TASTES

Step-By-Step

1Rub breasts with salt, pepper, and mesquite seasoning
2place on grill
3Brush with the teriyaki through out the grilling process till chicken is done
4Place pineapple slices on grill till warm
5Melt a cheese slice on each breast of chicken
6Remove from grill and place a pineapple ring, with a cherry in the center on top of each piece
7serve with additional teriyaki sauce

About this Recipe

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: American