No Image
prep time
cook time
15 Min
method
---
yield
3 - 6
Ingredients
- WING MARINADE:
- 1 1/2 cups water
- 1 cup pineapple juice
- 1 cup southern comfort
- 1 cup dark brown sugar, firmly packed
- 1/2 cup soy sauce, low-sodium
- 2 tablespoons tabasco
- 6 cloves garlic, minced
- 1 tablespoon salt
- CHICKEN:
- 3 pounds chicken wings, no tips
- BBQ SAUCE:
- 1/2 cup sweet onions, finely diced
- 2 shallots, finely diced
- 1 tablespoon olive oil, extra-virgin
- 1 cup pineapple juice
- 1 cup southern comfort
- 1 pound dark brown sugar
- 1 cup soy sauce, low-sodium
- 3 cups sweet baby rays sweet vidalia onion bbq sauce
How To Make grilled drunken bbq wings
-
Step 1MARINADE: Mix all the ingredients together except the chicken until the sugar is dissolved. Then add the wings & soak overnight for best flavor.
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Step 2BBQ SAUCE: Heat the oil in a sauce pot over medium high heat. When hot add the onions & shallots, then sauté translucent. Add the remaining ingredients & bring to simmer while stirring often. Lower the heat to medium low & continue to cook until the sauce becomes slightly thick, stirring frequently. Remove the BBQ sauce from the heat, cool & refrigerate covered until needed. NOTE: Make BBQ sauce the day before for flavors to marry together.
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Step 3GRILLING: Drain the marinade & dry the wings with paper towels. Toss wings with a 1/4 of the BBQ sauce & grill over medium low heat. Continue to frill while brushing the wings with the remaining sauce. Cook unitl done & serve with additional sauce.
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