Green Chili, Cream Cheese Chicken

Jeanne Benavidez

By
@jeanneben

I cannot remember where I found this recipe but it is an easy, one-pot meal. I made this a lot when my family was all at home. I still make it when I need something to take for "bring-a-dish" dinners. I have tweaked it to suit my family's taste. Its a fairly flexible recipe.


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Comments:

Serves:

4 - 6

Prep:

15 Min

Cook:

8 Hr

Method:

Slow Cooker Crock Pot

Ingredients

3 lb
chicken pieces
1 pkg
dry italian salad dressing mix
4 Tbsp
melted butter, divided
1 small
onion, chopped
1 Tbsp
chopped garlic
1 can(s)
cream of chicken soup
2 can(s)
diced green chilis
8 oz
cream cheese
1/2 c
chicken broth

Directions Step-By-Step

1
Place chicken pieces in crockpot; Sprinkle Italian salad dressing mix and black pepper over the chicken.
2
Pour 2 Tbsp. melted butter over the chicken.
3
Cook on low for 6 hours.
4
Melt the other 2 Tbsp. butter in a saucepan and sauté onion and garlic.
5
To the saucepan, add the cream of chicken soup, chopped green chilis, cream cheese, and chicken broth. Stir until smooth.
6
Pour the mixture over the chicken in the Crockpot and cook on low for an additional 1 1/2 to 2 hours.

About this Recipe

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: Southwestern