Grandma's Sandwich Loaf

Robin Swanger


My grandmother used to make this for special events and Holidays! It's super easy and super delicious!!

pinch tips: How to Quarter a Chicken




35 Min




5 lb
chicken (boned)
2 1/2 c
miracle whip or if you prefer mayonaise
1 1/2 c
celery about 2 1/2 medium stalks chopped in medium pieces
1 pinch
salt and pepper
2 large
loaves of white bread whatever kind preferred ( i use regular white bread)
2 can(s)
cranberry sauce
4 pkg
cream cheese, room temperature
2 Tbsp

Directions Step-By-Step

In large bowl mix all ingredients together till thoroughly covered with Miracle whip or Mayo.
spread Chicken salad onto the white bread, then add a layer of bread with cranberry sauce. Repeat this process 1 more time and cover with 1 more slice of white bread.
After you have lined a long serving dish with four sections side by side, then you will take your cream cheese (using a mixer) whip all 4 pkgs together in a bowl.Add the 2 tbsp milk to help the blening process. Then frost your loaf and garnish with parsley or whatever you prefer to dress it up a bit. Chill until ready to serve about 2 hours

About this Recipe

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: American
Other Tags: Quick & Easy, Heirloom