As long as I can remember Grandma made these for Christmas. We also had ham and all the fixings but If we had a get together these were made! They are Great! These are a saucy kind of sweet wing.....keep plenty of napkins near by!
Notes from the Test Kitchen:
These are sweet, spicy and oh so good! The meat falls off the bone when they're done baking. These are a perfect party recipe. Make the sauce, stick everything in the oven and forget about them for 3 hours. Easy peasy!
In large bowl combine all but wings. Mix well. Add thawed wings and mix to coat well. Lightly grease Large baking dish or roaster. Pour all into baking dish. Cook covered @ 350 for 3-4 hours. Test a wing at 3 hours to see if done.