GERMAN GEBACKENES HUHN CASSEROLE

Ellen Bales

By
@Starwriter

Translation: Baked Chicken Casserole
This is a hearty dish that everyone will go crazy for! It is so easy and so delicious!
Recipe & Photo: recipelion.com & grouprecipes.com


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Rating:
★★★★★ 1 vote
Comments:
Serves:
6
Prep:
15 Min
Cook:
30 Min
Method:
Bake

Ingredients

1/2 c
(1 stick) butter
1/2 c
all purpose flour
2 c
chicken broth
1 1/2 c
milk
2 tsp
lemon juice
1/2 tsp
salt
1/2 tsp
pepper
1/4 tsp
nutmeg
8 oz
egg noodles, cooked and drained
3 c
chicken, cooked and diced
2/3 c
parmesan cheese
2 tsp
paprika

Step-By-Step

Step 1 Direction Photo

1In a large saucepan over medium low heat, melt the butter. Whisk in the flour and stir for 3 minutes. Gradually whisk in broth and milk. Reduce heat, simmering until thick, about 10 minutes. Blend in lemon juice and seasonings.

Step 2 Direction Photo

2In a large bowl, combine the cooked noodles and half the sauce, tossing gently to blend.

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3Place in the bottom of a buttered 2-quart casserole dish. Top with chicken and remaining sauce.

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4Combine the Parmesan cheese and paprika. Sprinkle over casserole.

Step 5 Direction Photo

5Bake in a preheated 350-degree oven until bubbling and golden brown, about 30 minutes. Serve piping hot.

About this Recipe

Course/Dish: Chicken, Casseroles
Main Ingredient: Chicken
Regional Style: German
Other Tags: Quick & Easy, For Kids, Healthy
Hashtags: #creamy, #flavorful, #hearty