Garlic Butter Cream Sauce Recipe

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Garlic Butter Cream Sauce

Sandra Bishop

By
@Sandi422

This happened by accident as I had made too many Egg Noodles. As I consider myself a "Dump" cook, I sauted some green onion and garlic in butter and added some heavy cream I found. My husband ate 2 helpings!


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Serves:

4 to 6

Prep:

5 Min

Cook:

15 Min

Ingredients

4 clove
garlic, minced
4 bunch
green onions, finely chopped
4 Tbsp
butter, melted
1 pt
heavy cream
1 pinch
salt, to taste
1 pinch
pepper, to taste

Directions Step-By-Step

1
Melt butter in sauce pan, add minced garlic and chopped green onions, saute until tender. Whisk in heavy cream , keep stirring until thick, add salt and pepper to taste. serve over noodles, rice, chicken

About this Recipe

Course/Dish: Chicken, Pasta
Other Tag: Quick & Easy