Fried Chicken Breast

Fried Chicken Breast Recipe
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Recipe Rating:
 1 Rating
Categories: Chicken, For Kids
Prep Time:

Ingredients

8-10 chicken breast halves or tenderloins
bulgarian buttermilk
williams rib tickler seasoning
garlic powder
salt
course ground pepper
tony chachere's seasoning
vegetable oil
all purpose flour
slightly beaten eggs
Pinched by Wanda6152, and 58 more.
x1
Full Flavored
Camden, AR (pop. 12,183)
littlekitty
Member Since Nov 2010
 
 
 
 
 
 
 
 
Kathy's Notes:

If you love fried chicken ( I mean the really fattening kind ) you have found the right recipe. Hope your family likes it as much as mine does . Happy cooking!!!!

 

Directions

1
Soak chicken in buttermilk that has tony chachere's added too it. Take out and season with all seasonings. Season flour.
2
Dip in seasoned flour ...Dip in egg.... Dip in flour .
3
Heat oil on medium heat
4
Put in hot oil that sizzles when you first drop chicken in... Fry till golden brown on bottom side and top looks like it is changing in color a little , turn and continue to fry until chicken is done in center.
Comments

4 comments

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Julie_Madawi
Julie Madawi Julie_Madawi
 
 
 
 
 
 
Feb 4, 2013
Kathy: What is Bulgarian buttermilk? I've never heard of that before.
littlekitty
Kathy Harrell littlekitty
 
 
 
 
 
 
 
 
Feb 4, 2013
It is much creamier and richer...not low fat.
Julie_Madawi
Julie Madawi Julie_Madawi
 
 
 
 
 
 
Feb 4, 2013
Where do you get it from or do you make it yourself? I live in Central Florida and don't remember seeig it.
littlekitty
Kathy Harrell littlekitty
 
 
 
 
 
 
 
 
Feb 4, 2013
I buy at the grocery...You should be able to find in the same section as milk ..

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