Frazz1es Teryaki Chicken Breasts
Joyce De Angelis
Featured Pinch Tips Video
- 8 slice
- fresh chicken cutlet cleaned to perfection
- 1 bottle
- favorite teryaki marinade,dressing
- 1/2 pinch
- chives, dried
1have chicken cutlets sliced very thin and cleaned well.
2quick rinse with water pat dry.
3place in a bowl with marinade and let sit for 20-25 minutes or even overnight for better flavor and place chives in bowl as well.
4never use any left over marinade on a different product or cooking with on another day. Cook until chicken is completely done.
5Enjoy!!! serve with a side of rice and a veggie of your choice for that day.