Family Favorite Chicken And Stuffing Bake Recipe

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Family Favorite Chicken and Stuffing Bake

Kitchen Crew

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Ingredients

6 oz
stuffing mix, chicken
1/2 c
chopped carrot
1/2 c
chopped celery
1/2 c
chopped onion
1 can(s)
cream of mushroom soup
1/2 c
milk
1 tsp
chopped parsley
6
chicken breasts, boneless and skinless
paprika

Directions Step-By-Step

1
Preheat oven to 400.
2
Prepare stuffing mix according to package directions but add vegetables with seasoning packet.
3
Combine soup, milk and parsley; set aside.
4
In a 2 or 3 quart shallow baking dish, arrange stuffing across center of dish.
5
Spoon thin layer of the soup mixture in casserole on each side of stuffing.
6
Arrange chicken over soup mixture; overlap if necessary.
7
Sprinkle with paprika.
8
Pour remaining soup mixture over chicken.
9
Cover with foil; bake for 15 minutes.
10
Uncover; bake for 10 minutes more or until chicken is fork-tender.
11
Stir sauce before serving.

About this Recipe

Course/Dish: Chicken
Other Tag: Quick & Easy