Easy Sweet-n-sour Chicken Recipe

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Easy sweet-n-sour chicken

sherry monfils

By
@smonfils

I make this when I want a quick sweet-n-sour chicken dish. It always satisfies me and hubby!


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Rating:

Comments:

Serves:

4

Prep:

15 Min

Cook:

1 Hr

Method:

Bake

Ingredients

4
boneless, skinless chicken breasts, cut into 1' pieces
salt and pepper to taste
1 c
cornstarch
2 large
eggs, beaten
1/4 c
sesame oil
3/4 c
sugar
4 Tbsp
ketchup
1/2 c
apple cider
1 Tbsp
light soy sauce
1 tsp
garlic salt, or you can use garlic powder if trying to lower your sodium.

Directions Step-By-Step

1
Heat oven to 325. Heat oil in lg skillet, over medium heat. Season chicken pieces w/ salt and pepper. Place cornstarch in plastic, resealable bag. Add chicken to bag and shake to coat.
2
In shallow bowl, place beaten eggs. Dip chicken into eggs. Place chicken in hot oil. Cook about 2 mins per side. Place chicken in a baking dish.
3
In another bowl, mix together sugar, ketchup, apple cider, soy sauce and garlic salt or garlic powder. Pour sauce over chicken. Bake 1 hr, turning chicken over at least once. I serve this chicken over hot cooked rice. But it's fine w/out it!

About this Recipe

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: Asian
Dietary Needs: Low Fat, Low Carb