Real Recipes From Real Home Cooks ®

easy skillet cordon bleu

(2 ratings)
Recipe by
Linda Griffith
Augusta, GA

I love Cordon Bleu, but it is such a pain to make. This recipe takes the trouble out but leaves the flavor in and it takes no time to prepare. I hope you will enjoy...

(2 ratings)
yield 8 serving(s)
prep time 10 Min
cook time 15 Min

Ingredients For easy skillet cordon bleu

  • 1/2 c
    italian seasoned bread crumbs
  • 1 tsp
    pepper
  • 1/2 tsp
    salt
  • 1 lb
    chicken tenders, about 8
  • 1 Tbsp
    butter
  • 1 Tbsp
    olive oil
  • 8 slice
    canadian bacon, cut into thin strips
  • 4 slice
    swiss cheese, cut in half

How To Make easy skillet cordon bleu

  • 1
    1. Combine breadcrumbs, pepper, and salt in a large zip-top plastic freezer bag. Rinse chicken tenders, and add to freezer bag. Seal bag, and shake to coat. 2. Melt butter with oil in an ovenproof skillet over medium heat. Cook chicken 3 1/2 to 4 minutes on each side or until done. Arrange Canadian bacon strips over chicken in skillet, and top each with 1/2 cheese slice. Broil 5 1/2 inches from heat 2 minutes or until cheese is melted.

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