Easy salsa chicken sandwiches
You can also mix the sour cream and salsa to use as a dip for veggies!! Serve alongside the sandwiches and watch them dissappear
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- 1/4 c
- fat-free sour cream
- heaping tbsp chunky salsa
- 4.5 oz can swanson chunk chicken, drained, flaked.
- 2 Tbsp
- reduced-fat, shredded cheddar cheese.
- slices thick pepperidge farms whole wheat bread
- 1/2 c
- shredded lettuce
1In medium bowl, mix sour cream and salsa. Add chicken and cheese, mix well. Divide mix between 2 bread slices. Top w/ lettuce and bread.