easy chinesey chicken dinner for 4

Ingredients For easy chinesey chicken dinner for 4

• SAUCE
• 8 lg

  button mushrooms (cut in 3-4 slices each)
• 2 lg

  broccoli flowers (chop into bitesized flowerettes)
• 2 Tbsp

  garlic
• 2-3 c

  chicken broth (i used homemade)
• cornstarch to thicken broth
• 2 tsp

  sweet and spicy asian tabasco
• 1 Tbsp

  sangria (i got it in a small bottle 10 for $10 at kroger)
• 1/2 md

  vadalia onion (diced small)
• 1/2

  green pepper (diced)
• 2 tsp

  butter (to saute onion, garlic and green peppers)
• FRIED CHICKEN
• 4

  boneless, skinless chicken breasts
• 1/2 tsp

  garlic powder
• 1/3 c

  butter, melted
• 1 1/4 c

  crushed cornflakes (i used frosted flakes)
• freshly ground pepper to taste
• FRIED RICEY NOODLES
• 3/4 c

  brown rice, raw
• 1 1/2 c

  water
• 1 1/2 c

  leftover noodles (i used leftover cajun noodles from applebees)
• 1 tsp

  oil