Real Recipes From Real Home Cooks ®

easy chicken pot pie

(2 ratings)
Recipe by
Ellen Gwaltney Bales
Indianapolis, IN

Great meal for sharing with a busy friend--while you're making one for your own family, make an extra. Freeze or share.

(2 ratings)
yield 6 -8
prep time 15 Min
cook time 45 Min
method Bake

Ingredients For easy chicken pot pie

  • 1 lg can
    swanson chicken (or 1-2 chicken breasts, cooked and chopped)
  • 1 can
    cream of chicken soup
  • 2 md
    potatoes, cubed and cooked 5-10 minutes
  • 1 box
    frozen peas & carrots, uncooked
  • onion powder, garlic powder, salt and pepper to taste
  • parsley flakes, optional
  • 1 pkg
    refrigerated pie crust, top and bottom

How To Make easy chicken pot pie

  • 1
    Mix first nine ingredients in large bowl, then empty into bottom pie crust which has been lightly floured. Top with the top crust, crimp and vent.
  • 2
    Bake at 400 degrees for 45-50 minutes.
  • 3
    Serve with green salad and fresh fruit.
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