Easy Chicken Pot Pie
EASY CHICKEN POT PIE
|1 can(s)||chunk white chicken|
|2 can(s)||mixed vegetables (1 can drained)|
|1 can(s)||cream of chicken soup|
|1 can(s)||cream of celery soup|
|2||frozen pie crust|
Pinched by Sotagirl75, and 50 more.
Athens, GA (pop. 117,054)
Member Since May 2012
Combine all ingredients together and mix well. Pour into pie shell and top with second pie shell. Cut small slit in top of pie. Preheat oven to 350 degrees. Bake 35-45 minutes. I serve it with cranberry sauce.