Easy Chicken Fajitas

Monika Rosales

By
@THEDEVOTEDCOOK

I keep this simple, but you can certainly add any colored peppers.

Rating:
☆☆☆☆☆ 0 votes
Comments:
Prep:
20 Min
Cook:
20 Min
Method:
Saute

Ingredients

2-3
chicken breast filets
1 large
onion
1 large
green pepper
1 pkg
fajita seasoning
2 Tbsp
canola or vegetable oil
2 Tbsp
water

Step-By-Step

1Slice chicken breast in strips,as well as the onions and peppers, Sprinkle the chicken strips with the fajita seasoning.
2sauté in oil, until no longer pink...take out and set aside.
3In same pan add in the onions and peppers and sauté a few minutes...add chicken back in and combine, cook about 10 more minutes...serve with warm flour tortillas.

About this Recipe

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: Mexican
Dietary Needs: Diabetic, Low Fat, Dairy Free, Low Carb
Other Tags: Quick & Easy, For Kids, Healthy