easy chicken enchiladas

How To Make easy chicken enchiladas

• 1

  Stew chicken, cool and dice.
• 2

  Lay out tortillas to bring to room temp.
• 3

  Mix chicken, soup, half of the cheese,sour cream and chilies in a bowl.
• 4

  In the bottom of a 13x9x2 baking dish spread a small amount of the soup and cheese mixture.
• 5

  Spread a small amount of mixture on each tortilla and roll up. Place in pan.
• 6

  Pour remaining mixture over the top and top with remaining cheese.
• 7

  Bake at 350 degrees until bubbly.
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