Easy Chicken Curry Recipe

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Easy Chicken Curry

Mindy Cook


Like every recipe I find, the most important thing is to make it your own. You can add onions (myself and my kids don't eat them so I left them out). You can add more or less curry depending on how spicy you want it. You can even choose a different protein other than ground chicken...or used diced chicken! Recipes are mere guide lines. Let your inner artist soar!

pinch tips: How to Debone a Chicken




5 Min


15 Min


2 Tbsp
olive oil
3 clove
garlic chopped
1 Tbsp
ground ginger
2 Tbsp
curry powder
1 lb
ground chicken
1 1/2 c
green peas
1 c
chicken broth

Directions Step-By-Step

Add oil to saute pan over medium high heat. Add garlic and stir. Add ginger and curry, while stirring the paste, slowly add chicken broth. Allow to simmer for a few minutes. Add the ground chicken, stirring often. When the chicken is cooked through add the green peas. Stir together. Add salt and pepper to your taste.
To serve: Take a whole wheat pita, add your favorite lettuce, and spoon in the curry chicken. Enjoy!

About this Recipe

Course/Dish: Chicken
Other Tags: Quick & Easy, For Kids, Healthy
Hashtags: #easy, #dinner, #lunch, #curry, #light