Easy Chicken Casserole Recipe

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Easy Chicken Casserole

Elsie Perrett

By
@twiga13

I got this recipe from a co-worker about 40 years ago. I used it frequently while working full-time and raising 4 kids. Prep time does not include cooking and deboning chicken.

Rating:
★★★★★ 1 vote
Comments:
Serves:
4-6 servings
Prep:
30 Min
Cook:
1 Hr
Method:
Bake

Ingredients

1
chicken, stewed, deboned and chunked or use canned chicken
1 can(s)
cream of mushroom soup
1 pkg
macaroni, dry
1 sm pkg
velveeta cheese, cubed
2 c
milk
2
eggs, hardboiled
salt and pepper

Step-By-Step

1Mix all ingredients in baking dish. Bake at 350 for 1 hour. May be mixed the night before and refrigerated for baking the next day.

About this Recipe

Course/Dish: Chicken, Pasta, Casseroles
Main Ingredient: Chicken
Regional Style: American
Other Tag: Quick & Easy