Easy Cheesy Chicken Noodle

Missy Wimpelberg

By
@MWimpelberg

I needed something quick to serve after church today, so I put this together with ingredients on had on hand this morning and put in the crockpot before leaving this morning. Anyway, my kids LOVED it. They said this was a blue ribbon for sure and I should add this to JAP. I am so glad my kids inspire me:) We had this with some peas and mandarin salad, YUM!


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Comments:

Serves:

6

Prep:

5 Min

Cook:

8 Hr

Ingredients

6
chicken breast halves, skinless and boneless
1 can(s)
cream of mushroom soup, fat-free
1 can(s)
cream of chicken soup, fat-free
1 tsp
garlic powder
8 oz
sour cream, lite
1 c
shredded cheddar cheese
1/2 c
milk, 2% (i usually one of the cans of soup and do 1/2 can of soup, i like to make sure i get everything out of the can)

Directions Step-By-Step

1
Place chicken in crockpot.
2
Mix Soups, sour cream, garlic powder, cheese, and milk in a bowl. Pour over chicken breast.
3
Cook on low for 8 hours. Once cooked, served over egg noodles.

About this Recipe

Course/Dish: Chicken