Easy Asian wings Recipe
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Easy Asian wings


sherry monfils Recipe

By sherry monfils
smonfils


My mom used to make these all the time and I love how easy and tasty they are.

pinch tips: How to Freeze Fish, Meat & Poultry


Rating:
Serves:
4-6
Prep:
15 Min
Cook:
40 Min

Ingredients

1
5 lb pkg frozen chicken wings, thawed
1 c
bottled sweet and sour sauce
1/2 c
lite teriyaki sauce
2 Tbsp
sesame seeds

Directions Step-By-Step

1
Heat oven to 400. Line a rimmed baking sheet w/ foil. Spray foil w/ cooking spray.
2
In lg bowl, combine remaining ingredients. Mix well. Bake wings for 20 mins. Remove from oven. Pour sauce over chicken, toss to coat. Bake 10 mins. Flip wings over and bake another 10 mins.

About this Recipe

Course/Dish: Chicken, Poultry Appetizers
Regional Style: Asian
Hashtags: #easy, #wings

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