Do-it-all Marinade Recipe

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Do-It-All Marinade

Becky Swanson

By
@kilgore1973

I found this in a magazine & it is really good. Great for chicken, pork, or steak!


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Rating:

Ingredients

3/4 c
olive oil, extra virgin
1/2 c
soy sauce (i like the low sodium but you can use regular too)
1/4 c
worcestershire sauce
1/4 c
balsamic vinegar
2 Tbsp
lemon juice
2 Tbsp
dijon mustard
1 tsp
pepper
3
cloves of garlic, finely chopped
1 Tbsp
finely chopped fresh parsley

Directions Step-By-Step

1
Whisk ingredients together and pour over meat. Let marinate for at least 5 hours.
2
Remove meat and discard marinade. Pat dry and cook as desired.

About this Recipe

Course/Dish: Chicken, Marinades, Pork
Hashtag: #steak