Crockpot Chicken Tacos Recipe

No Photo

Have you made this?

 Share your own photo!

Crockpot Chicken Tacos

Jamie Mootispaw

By
@Jamie_Mootispaw

My all time favorite chicken taco recipe!


Featured Pinch Tips Video

Rating:
☆☆☆☆☆ 0 votes
Comments:
Serves:
5-10 depending on appetites
Prep:
35 Min
Cook:
6 Hr
Method:
Slow Cooker Crock Pot

Ingredients

CHICKEN TACO

2 lb
boneless skinless chicken breast
16 oz
salsa of choice
1 can(s)
mexi corn mix
1 c
rice of choice
2 pkg
taco seasoning mix
1 large
onion
1 large
green bell pepper
1 large
red bell pepper
1 large
yellow bell pepper
2 clove
garlic
1/2 c
chicken broth

ADDITIONAL INGREDIENTS

1 bag(s)
lettuce mix
1 bag(s)
mexi mix cheese
1 bag(s)
tortillas, corn
1 bag(s)
scoop chips
1 can(s)
queso dip of choice

Step-By-Step

1Prep chicken, trim if necessary.
2Dice onion, peppers and garlic.
3Mix seasoning packets, salsa, chicken broth, diced onions and peppers.
4Place chicken in the bottom of the slow cooker, set on high.
5Pour salsa mix over top.
6Let cook for four and a half hours.
7Shred chicken.
8Add rice and corn, cook another hour and a half.
9Serve as tacos, burritos, taco salad or even nachos.

About this Recipe

Main Ingredient: Chicken
Regional Style: American
Other Tag: Quick & Easy