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crock pot chinese chicken with pineapple

Recipe by
Krystal McDow
San Jose, CA

I got this from Food.com Weight Watcher Points: 10 After making this recipe I made adjustments for my taste. I added red pepper flakes. I also doubled the soy sauce and ginger

yield 4 serving(s)
prep time 15 Min
cook time 8 Hr
method Slow Cooker Crock Pot

Ingredients For crock pot chinese chicken with pineapple

  • 4
    chicken thighs
  • salt and pepper, to taste
  • 2 Tbsp
    oil
  • 1
    onion, chopped
  • 1
    red pepper, seeded and chopped
  • 1 c
    chicken stock
  • 1 Tbsp
    brown sugar
  • 1 Tbsp
    soy sauce
  • 1/2 tsp
    ground ginger
  • 1 can
    (300 grams) pineapple chunks, drained
  • 2 tsp
    cornstarch

How To Make crock pot chinese chicken with pineapple

  • 1
    Preheat crock pot on high.
  • 2
    Season chicken with salt and pepper.
  • 3
    Heat oil in skillet and brown chicken on all sides, transfer to crock pot.
  • 4
    Mix all remaining ingredients, except the cornstarch, into the skillet and heat through, stirring well, transfer to crock pot.
  • 5
    Turn crock pot to low and cook for 8 hours until chicken is tender, depending on your crock pot.
  • 6
    Half an hour before serving, blend the cornstarch with a little water and stir into the crock pot to thicken sauce.
  • 7
    Serve on rice.

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