Crock Pot Chicken Divan

linda O Recipe

By linda O mydog1

Easy Tasty!

Recipe Rating:
 1 Rating
10 people
Prep Time:


boneless chicken breasts
1 stick
Find more recipes at
1 can(s)
cream of chicken soup
1 c
1/4 c
lemon juice
stalks of celery optional
1 small
(8oz) tillamook cheddar cheese
2 cups of frozen broccoli
1 dash(es)
salt and pepper
bread crumbs at the end
Kitchen Crew

Janet got "Chocolate Covered Cherry Mice"

You observe situations before diving in, choosing words and actions wisely. You're the loyal friend and...

TAKE THE QUIZ and find out what Halloween treat you are!

Directions Step-By-Step

Place 4 boneless chicken breasts in the crock pot. Add a stick of butter.
Place one can of chicken soup in the pot.
Add 1 cup of mayonaise and your lemon.
Add 2 stalks of celery
Add one cut up small onion.
1 block or 5 oz of tillamook cheddar cheese or quality brand of cheese with a high fat content.
If your crock pot is small 1 1/2 cups of broccoli is all you need. A large crock pot add 2 cups of broccoli
Will be done in 4 hours. Than add breadcrumbs on top if you wish. Mix butter with breadcrumbs place on top.

About this Recipe

Course/Dish: Chicken
Other Tags: Quick & Easy, For Kids, Healthy
  • Comments

  • 1-5 of 20
  • user
    Carol Perricone coolbaker1 - Jan 17, 2013
    Hi Linda.
    How long do you cook this? I'm guessing on low 6-8 hours? Or maybe on high for 4-6 hours? Thank you. It looks delicious. :)
  • user
    Bea L. BeachChic - Jan 17, 2013
    Bea L. [coffeetime] has shared this recipe with discussion groups:
    In the Garden----Out of the Garden
    Looking for...
  • user
    Elaine Whiddon ewhiddon - Jan 17, 2013
    How long do you cook this?
  • user
    beth dotson meme23 - Jan 17, 2013
    I too need to know how long to cook this,and can you mix the soup,mayo,&lemon juice then poer it over the chicken? This sounds so easy and delicious,I can't wait to try it! Thank you so much for sharing:)
  • user
    linda O mydog1 - Jan 17, 2013
    Hi! You cook this for 4 hours on high. There isn't a order in putting in the ingredients, but I would put the chicken down first and than the liquids on top. I edited last night and I like butter in everything, so I added a stick of butter. Thanks for commenting. lol Linda