crock pot - 40 garlic clove chicken

Name: Crock Pot - 40 Garlic Clove Chicken
Prep time: 15 min
Cook time: 6 h
Yield: 4
Ingredients: 3 pound(s) chicken pieces, skinless; - salt & pepper, to taste; 2 tablespoon(s) olive oil, extra virgin; 1/4 cup(s) dry white wine; 2 teaspoon(s) parsley flakes, dried; 2 tablespoon(s) dry vermouth; 2 teaspoon(s) basil, dried; 1 teaspoon(s) oregano, dried; 1 pinch(es) red pepper flakes; 40 clove(s) garlic, peeled (yes! you read correctly); 4 stalks - celery, sliced; - juice & peel of 1 lemon

(2 ratings)

review

Private Recipe by

Kimmi Knippel (Sweet_Memories)

@KimmiK

Cullowhee, NC

Mmmmmmmmm! Remember while garlic cooks...it sweetens. So it's not going to be that strong garlic that you're thinking of.

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(2 ratings)

yield 4 - 6

prep time 15 Min

cook time 6 Hr

Ingredients For crock pot - 40 garlic clove chicken

3 lb

chicken pieces, skinless
salt & pepper, to taste
2 Tbsp

olive oil, extra virgin
1/4 c

dry white wine
2 tsp

parsley flakes, dried
2 Tbsp

dry vermouth
2 tsp

basil, dried
1 tsp

oregano, dried
1 pinch

red pepper flakes
40 clove

garlic, peeled (yes! you read correctly)
4 stalks

celery, sliced
juice & peel of 1 lemon

How To Make crock pot - 40 garlic clove chicken

1
Sprinkle chicken with salt & pepper.

2
Heat oil in large skillet over medium heat. Add chicken; brown on all sides. Remove to platter.
3
Combine wine, parsley, vermouth, basil, oregano & red pepper flakes in a large bowl. Add garlic & celery; coat well.
4
Transfer garlic & celery to crock pot. Add chicken to remaining herb mixture; coat well. Place chicken on top of celery mixture. Stir.
5
Sprinkle lemon juice & peel over chicken. Cover; cook on LOW 6 hours.
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