Creamy Chicken With Bacon, Crock Pot style
- 8 slice
- boneless, skinless, chicken breast
- 2 can(s)
- ( 10 oz ea ) roasted garlic cream of mushroom soup
- 1 c
- sour cream
- 1/2 c
- all purpose flour
- salt and pepper to taste
In medium bowl, combine condensed soups, sour cream, and flour and mix with wire whisk to blend. Pour over chicken.
Pour sauce over chicken.