Real Recipes From Real Home Cooks ®

creamy broccoli stuffed chicken breasts

(1 rating)
Recipe by
Carol Junkins
Hanson, MA

So easy and different way to make chicken, do we ever run out of the ways to make chicken? This recipe and picture came from Kraft, wanted to share it.

(1 rating)
yield 6 serving(s)
prep time 15 Min
cook time 30 Min
method Bake

Ingredients For creamy broccoli stuffed chicken breasts

  • 1 pkg
    6 oz. stovetop stuffing mix for chicken
  • 1 c
    water
  • 6 sm
    boneless skinless chicken breasts halves (1 1/2 lbs)
  • 1 pkg
    frozen chopped brocolli, thawed and drained
  • 1 can
    10 3/4 oz. 98% fat free condensed cream of chicken soup
  • 1/2 can
    fat free milk
  • 1 tsp
    paprika
  • 2 Tbsp
    kraft grated parmesan cheese

How To Make creamy broccoli stuffed chicken breasts

  • 1
    Combine stuffing mix and water in large bowl. Let stand five minutes. Meanwhile pound chicken to within 1/4 inch thickness. Add broccoli to stuffing, mix lightly.
  • 2
    Spread onto chicken to within 1/2 inch of edges, roll up starting at one short end of each.
  • 3
    Place seam side down in 13 x 9 inch baking dish. Mix soup and milk pour over chicken. Top with paprika and cheese. Bake 30 minutes til done , should read 165 degrees on thermometer.

Categories & Tags for Creamy Broccoli Stuffed Chicken Breasts:

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