creamed tuna

How To Make creamed tuna

• 1

  Melt fat in a large saucepan; stir in flour.
• 2

  Mix in liquids and seasonings.
• 3

  Cook over moderate heat, stirring constantly, until smooth and thickened.
• 4

  Add tuna, peas, and almonds. Continue cooking until heated through.
• 5

  Serve hot in patty shells or over toasted waffles or biscuits.
• 6

  note : this can be done with left over chicken also , just add 3 cups cooked chicken , 1/2 teas. salt , 1/2 teas. garlic powder and swap almond with the cashews.
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